Organic Ceylon Cinnamon Powder – The True Cinnamon from Sri Lanka
Botanical Name: Cinnamomum verum
Discover the delicate sweetness and warm aroma of authentic Ceylon cinnamon—the world’s only true cinnamon. Sourced directly from sustainable farms in Sri Lanka and freshly ground in small batches, Spicy Organic’s USDA Organic & Kosher Certified Ceylon Cinnamon Powder delivers unmatched purity, flavor, and versatility for your kitchen.
Why Choose Our Organic Ceylon Cinnamon?
- 100% True Ceylon Cinnamon (Cinnamomum verum) – Not cassia! Enjoy a naturally mild, sweet, and complex flavor—ideal for both sweet treats and savory dishes.
- USDA Organic & Kosher Certified – Grown without synthetic pesticides, herbicides, or additives. Pure, traceable, and ethically sourced.
- Freshly Ground for Maximum Potency – Sealed at peak freshness to preserve its warm, floral aroma and rich antioxidant benefits.
- Non-GMO & Gluten-Free – Safe for sensitive diets and clean-label cooking.
- Versatile Kitchen Essential – Elevate lattes, smoothies, oatmeal, baked goods, curries, and more with one pantry staple.
How to Use Ceylon Cinnamon Powder
Unlike harsh cassia cinnamon, Ceylon’s subtle sweetness shines in delicate recipes:
- Stir into golden milk, matcha lattes, or morning coffee
- Blend into smoothies, protein shakes, or chia pudding
- Sprinkle over oatmeal, yogurt, or fresh fruit
- Bake into muffins, snickerdoodles, or apple pie
- Add depth to Moroccan tagines, rice dishes, or roasted vegetables
Purity You Can Trust
Every jar of Spicy Organic Ceylon Cinnamon is:
- 🔬 Lab-tested for coumarin content (Ceylon contains <0.01% vs. cassia’s high levels)
- 🌱 Sustainably harvested from Sri Lankan cinnamon forests
- 📦 Resealable, eco-friendly packaging to maintain freshness
